Ap p e t i z e r s
A 1. Egg Roll (2) ..........................................................................................................2.50
A 2. Vegetable Spring Roll (2) ...................................................................................2.50
A 3. Fried Wonton (10) ...............................................................................................2.50
A 4. Shrimp Toast (4) ..................................................................................................3.95
A 5. Crab Rangoon (4) ................................................................................................3.95
A 6. Bei Jing Roll (2) w. B.B.Q. Chicken Almond and Lettuce...............................4.95
A 7. Fantail Shrimp (5)..................................................................................................4.95
A 8. Steamed or Fried Dumpling (6)...........................................................................4.95
A 9. Teriyaki Beef or Teriyaki Chicken (4) ................................................................5.95
A 10. Fried Chicken Wings (10) .................................................................................5.95
A 11. Hot Buffalo Wings (10) .....................................................................................5.95
A 12. Mandarin Beef Ribs (3) .....................................................................................5.95
A 13. Gold Fire Plate (For 2) ......................................................................................10.95
